Description

Il est issu d’une sélection des meilleurs raisins, et vinifié en cuves de bois de l'Allier. Ce Rioja rouge, au fruité notable, est un vin ciselé, subtil et qui invite à se resservir. Actuellement dans sa période optimale de consommation, il est recommandé pour une bonne table.

Fiche technique

Type de vin
Rouge Reserva
Millésime
2006
Alcool
0.0% vol.
Cépage
85% Tempranillo, 10% Graciano und 5% Garnacha
Origine
Rioja

L'avis des experts

The Wine Advocate (Aug. 2012):

"The 2006 -200 Monges- Reserva is a blend of 85% Tempranillo, 10% Graciano and 5% Garnacha fermented between 28 and 30 degrees and aged for 18 months in new French and American oak. It has a ripe, generous bouquet with damson, crushed violets and just a touch of brine. The oak is beautifully assimilated into the fruit profile. The palate is well-balanced with a classic, slightly herbaceous entry that is very fresh. The fruit is pure and expressive with firm, tannins towards the powdery off-dry finish. This is a very fine Rioja that needs two or three years in bottle. Drink 2014-2020."