Fiche technique

Le domaine
Type de vin
Tinto Reserva
Millésime
2013
Alcool
13.5% vol.
Cépage
80% Tempranillo, 15% Garnacha, 5% Mazuelo, Graciano
Origine
Rioja

Vignoble et élaboration

Nom
Finca El Bosque

L'avis des experts

Tim Atkin:

It's quite an achievement to produce a red wine as good as this in the rain-affected 2013 vintage. Tempranillo based with support from 20% Garnacha, Graciano and Mazuelo, this hails from a 58-year-old vineyard called "El Bosque" on clay and limestone soils in Haro and is the most Pinot Noir like of the López de Heredia reds, all raspberry, red cherry and summer pudding flavours and a balanced, textured finish. 2024-32

James Suckling:

Savory berries, preserved plums, iron, orange peel, dry earth, walnut husks, graphite and mussel shells. Full-bodied with depth and excellent structure. Tannins are grippy yet fine-grained and juicy, with a long, bright finish. A select, concentrated vintage. Drink from 2026.

The Wine Advocate:

The 2013 Viña Bosconia Reserva even in a cooler and rainier year, like 2013, has a rounder body and still 13.5% alcohol. They also insisted that "remember that we can use 15% of wine from another vintage, and perhaps we topped this one up with wine from 2015. We want consistency year after year." This matured in barrels for five years and was bottled unfiltered but fined with egg whites. It's expressive, elegant and subtle, clean and complex, with polished tannins and very good acidity (pH 3.3 and 6.7 grams of tartaric acid per liter of wine). 70,000 bottles produced. It was bottled in May 2021. - Luis Gutiérrez.